| APPETIZERS |
|---|
| FRIED CALAMARI Cherry peppers, red onions, cherry pepper aioli Small 7 Large 9 |
| PANZA SPARE RIBS 9 Slow-braised spare ribs with sweet sicilian bbq sauce |
| GRILLED ITALIAN GREENS 7 Escarole, radicchio, baby arugula, crispy polenta, gorgonzola sauce, balsamic drizzle |
| WILD MUSHROOM & GOAT CHEESE SPRING ROLL 7 Honey thyme sauce |
| MUSSELS 8 Red, white, or fra diavolo sauce |
| BRUSCHETTA 7 Grilled garlic toast topped with marinated tomatoes, red onion, crumbled goat cheese, balsamic reduction |
| GARLIC BREAD 4 |
| SALADS |
|---|
| HOUSE SALAD 4 Mixed greens, sherry vinaigrette |
| CAESAR SALAD * 5 |
| CAPRESE SALAD 8 Fried tomato, fresh mozzarella, basil oil |
| ITALIAN CHOP SALAD (FOR TWO) 10 Imported italian meats and cheeses, pepperoncini, roasted peppers, artichoke hearts, crispy pancetta, chopped romaine |
| PASTA |
|---|
| BUTTERNUT SQUASH TORTELLONI 15 Roasted squash, brown butter sage sauce |
| PENNE AMATRICIANA 14 Pancetta, onions, roasted eggplant, fontina cheese, plum tomato sauce |
| POTATO GNOCCHI BOLOGNESE 14 Light potato dumplings, classic beef and pork ragu |
| LINGUINE CARBONARA 14 Crispy pancetta, onions, silky egg cream sauce |
| BAKED ZITI 14 Meatballs, plum tomato ricotta sauce |
| PENNE WITH CHICKEN AND BROCCOLI 14 Garlic cream sauce |
| LINGUINE & LITTLENECK CLAMS 15 Red, white or fradiavolo sauce |
| LINGUINE ALLA PESCATORE 18 Shrimp, scallops, mussels, clams, and calamari in a red, white or fra diavolo sauce |
| FREE FORM LASAGNA 15 Black pepper pasta sheets, chicken, mushrooms, spinach, plum tomato ricotta sauce |
| LOBSTER RAVIOLI 15 Scallions, diced tomato, dijon cream sauce |
| BEEF & VEAL TORTELLONI 16 Wild mushrooms, baby spinach, shallot veal stock reduction |
| SPINACH & RICOTTA RAVIOLI 14 Sun dried tomato, toasted pine nut cream sauce |
| BABY RIGATONI & SAUSAGE 15 Red peppers, onion, plum tomato, crumbled goat cheese |
| TARRAGON FETTUCCINI & GRILLED LOBSTER TAILS 24 Peas, Diced Tomato, Brandy Cream Sauce |
| ENTREES |
|---|
| EGGPLANT PARMIGIANA 14 |
| PANZA SPARE RIBS 9 Chicken 14 Veal 15 |
| CHICKEN OR VEAL MARSALA Proscuitto, mushrooms, marsala wine sauce Chicken 14 Veal 15 |
| CHICKEN OR VEAL PICATTA Capers, artichoke hearts, white wine lemon sauce Chicken 14 Veal 15 |
| CHICKEN OR VEAL PANZA Mushrooms, spinach, sun dried tomato, toasted pine nuts, balsamic marsala sauce Chicken 14 Veal 15 |
| CHICKEN OR VEAL SALTIMBOCCA Proscuitto, mozzarella, white wine sage sauce Chicken 15 Veal 16 |
| All of the Entrιes above are served with a side of pasta |
| SEAFOOD RISOTTO 16 Shrimp, scallops, asparagus, diced tomato, creamy arborio rice |
| GRILLED MAPLE MUSTARD GLAZED SALMON 19 Butternut squash risotto |
| BRAISED BEEF SHORT RIB 21 Crispy polenta, red wine tomato sauce |
| SIDES |
|---|
| GRILLED ASPARAGUS 4 |
| GRILLED VEGETABLES 5 |
| HOMEMADE MEATBALLS 4 |